CHEF’S PICK

Hae Mool Pa Jun
Korean style pancake mixed with shrimp, squid and oyster.

Ko Choo Pa Jun
Korean style pancake mixed with hot pepper and scallions.

Kimchi Pa Jun
Traditional Korean pancakes with kimchi and scallions.

Pa Jun
Sliced raw fish and vegetables mixed in sesame oil and spicy sauce. 

Yook Hwe
Shredded raw flank steak marinated in seasoned sesame oil.

Teok Bokee
Sliced rice cake in spicy sauce. 

Chin Man Doo
8  pieces of steamed homemade dumpling.

Man Doo Gooyee
8 pieces of pan-fried homemade dumpling.

Hwe Moo Chim
Sliced raw fish and vegetables mixed in sesame oil and spicy sauce. 

Kalbi Jim
Short ribs simmered in tempting sauce.

Kalbi Tang
Chunks of short ribs in mild beef broth.

Mae Woon Kalbitang
Chunks of short ribs in spicy broth.

Seol Rong Tang
Beef broth and sliced beef.

Yook Ke Jang
Very spicy beef broth with shredded beef and scallions.

Dak Ke Jang
Very spicy beef broth with shredded chicken and scallion.

Sam Key Tang
Young chicken soup with Korean ginseng and sweet rice stuffed.

Bo Yang Tang
Lamb meat and vegetables in special spicy lamb broth.

Do Gah Nee Tang
Ox tendon soup, white ox bone broth with chunks of tendon and thin wheat noodles.

Bibim Bob
Marinated beef and assorted vegetables over steamed rice and fried egg on top served with red pepper paste. Served with rice and Korean side dishes. Spicy.

Yook Hwe Bibim Bob
Seasoned shreds of raw flank steak over rice served with red pepper paste sauce.

Dol Sot Bibim Bob
Assorted vegetables laid over rice in hot stone bowl served with red pepper sauce with meat.

Teok Mandoo Kook
Homemade dumpling and sliced rice cake in mild beef broth.

Mandoo Kook
Homemade dumpling and sliced rice cake in mild beef broth.

Mi Yuk Kook
Beef broth with seaweed.

Nakji Bokeum
Stir-fried octopus with vegetables in spicy sauce.

Jae Yook Bokeum
Stir-fried pork slices with vegetables in spicy sauce.

O Jing Uh Bokeum
Stir-fried squid with vegetables in spicy sauce.

Kimchi Jae Yook Bokeum
Stir-fried pork slices with spicy kimchi, vegetables and steam bean curd in spicy sauce.

Bokeum Bob
Korean style fried rice with choice of beef, pork, chicken, shrimp, vegetable or kimchi.

Teok Kook
Traditional sliced rice cake in mild beef broth.